.


[attachment deleted by admin]

Cat people. I swear. What is wrong with you all?

This ain't your granny's sewing circle!

Quote from: Kijona on April 15, 2013, 02:29:08 PM
Cat people. I swear. What is wrong with you all?

This ain't your granny's sewing circle!

Amen to that brother. I think I'll call this site FelineTwin from now on.
I tried to bring them into the light with bacon. Now lets try PIZZA.

bahahahahaha... cats infiltrate everywhere!!

Damn ugly, smelly, worthless...unless you need something to rub against your leg while you sit on the crapper pinching a loaf (and you think it's cute when it does). To top it off this little shitt gets it's own shitt all over it's azz hair every time it pinches one off. I'll be dammed if I'm gonna grab cat dingleberries and cut them off with the same scissors I clip my nose hair with. 

BEAUTIFUL Hawaiian pie

Frackin' gross

Flippin' amazing culinary marriage

PIZZA in a cup jerk

Quote from: pliskin on April 15, 2013, 06:36:13 PM

Quote from: Kijona on April 15, 2013, 02:29:08 PM
Cat people. I swear. What is wrong with you all?

This ain't your granny's sewing circle!

Amen to that brother. I think I'll call this site FelineTwin from now on.
I tried to bring them into the light with bacon. Now lets try PIZZA.

PIZZA THE HUT ! ! ! !

One of my favorite cat quotes

"Cats don't exist. If you believe in cats , you are delusional.

There are no such things as cats.
We should help the people that have faith in cats , because they are delusional.

My Himalayan cat doesn't exist. I feed him with imaginary food. He doesn't exist.

OH WAIT.... dammit... my imaginary cat threw up on the imaginary carpet again."

Quote from: pliskin on April 15, 2013, 07:24:23 PM
I'll be dammed if I gonna grab cat dingleberries and cut them off with the same scissors I clip my nose hair with. 

... why would you even think of clipping a cats 'dags' away with your nose hair scissors??.... thats just weird!!!

.... oh and if you want good nose hair accessories.... http://compare.ebay.com.au/like/180948356296?ltyp=AllFixedPriceItemTypes

http://afewbigsteps.wordpress.com/fiction/alien-pizza/

a 3 minute read

What is wrong with you people? Chicken on pizza? Ranch on pizza? Ugh!
Here in San Diego I like Lefty's for Chicago style, stuffed crust. Gotta get it with sausage and giardinaira as they are magic with that thick, cornmeal crust. It will also magically raise your cholesterol.

When it comes to N.Y. style, I like my town's Bronx pizzaria. Their Whitestone pizza (olive oil, basil, garlic, mozzerella, parm and ricotta) is amazing.

Quote from: Juan1 on April 15, 2013, 10:55:51 PM
What is wrong with you people? Chicken on pizza? Ranch on pizza? Ugh!
Here in San Diego I like Lefty's for Chicago style, stuffed crust. Gotta get it with sausage and giardinaira as they are magic with that thick, cornmeal crust. It will also magically raise your cholesterol.

When it comes to N.Y. style, I like my town's Bronx pizzaria. Their Whitestone pizza (olive oil, basil, garlic, mozzerella, parm and ricotta) is amazing.

same here my friend. But ive been in the pizza business until recently for close to two decades.  i grew up in chicago eating @ pizzeria uno. also have eaten the recipes you mention. am a fan of that as well. or a good brooklyn style pie

Do you know why NY pizza is what it is? Some say it's all in the crust. They reason they have that crust is because of the city water used to make it. The flavor and texture of the crust has been attributed to the minerals present in the New York City water. There are even some pizza joints that have water shipped in from NY just to get the crust effect.

Chicago Pizza is also nice. For lack of a decent Chicago pie on the east coast.I have been forced to create a recipe for Chicago pizza that is THE BEST I've ever tasted. Again, it's in the crust. I use Pillsbury Butter Milk Biscuits in the roll. Just flatten them a little and line a round cake pan. Bake half way (7min) to get them to rise. Add a layer of meat, cheese.....whatever, layer heated sauce on top of that. Then top with cheese and more toppings and bake another 10min.  Heating the sauce ensures it's hot all the way trough without burning it because it's a pretty thick pie.

I usually make 2 at a time using about a pound of mozzarella cheese and some Parmesan, Don Pepino pizza sauce, ham, pepperoni, fried onions.

Look what I had for dinner tonight...pizza cones. Nothing like a cone full of molting hot cheese that blisters your lips with every bite.

Quote from: pliskin on April 24, 2013, 06:25:34 PM
Look what I had for dinner tonight...pizza cones. Nothing like a cone full of molting hot cheese that blisters your lips with every bite.

Too much cheese

  ... You wash your mouth out Pave!!!!.... There can never.... NEVER be too much melted cheese!!!!